These dishes include Rice

Bombay Buffalo Bhuna - Slow cooked lean Indian Buffalo in a medium strength thick sauce black cardamon £14.95

Beef Malabar - Tender chuncks of organic Aberdeen Angus Beef, stewed gently with Mustard, Yoghurt, Cloves and South Indian blend of spices £14.95

South Indian Lamb - Expect piquant, yet smoothing taste, coocked to slow perfection with Spinach and Masoor Dhall (Lentils) £14.95

Zhal Kakra - Crab Meat with fresh Green Chilli in a Bhuna style sauce £14.95

Lamb Shank - Pice of Lamb cooked to perfection with our Chef's own recipe, can be medium or hot £14.95

Lahore Lamb Chops - Tender pieces of Lamb Chops slow roasted over Charcoal, then cooked with sliced Onions, Green Peppers and fresh Garlic. Medium £14.95

Chicken Mooli - Tender fillets of Chicken Breast cooked in a special medium sauce with Mooli £14.95

Golda Chjingri Jhool - King Prawns marinated, cooked over charcoal then cooked with Garlic, Ginger, Onions and Green Peppers in a special sauce garnished with fresh Coriander £14.95

Teen Mirchi - Very spicy hot dish cooked with three diffrent types of Indian Chillies, the following dish can be cooked with Chicken, Beef, Lamb or King Prawns £14.95

Chicken Jhool - Breast of Chicken stuffed with Spinach Cheese, pan-fried then cooked in a mild, creamy Mushroom sauce £14.95

Bombay Duck - Duck Breast cooked with Bambooshoots, fresh Green Chilli, Garlic, Ginger and Coriander in medium to hot sauce £14.95

Shatkora Mangsho - Lamb cooked with medium spices and Bangladeshi wild Lemon. This super dish includes Tarka Dhall and Paulao Rice £14.95

Sea Food Platter - Salmon, Black Tiger Prawn and King Prawn cooked in a special medium sauce and served with Rice and Vegetables £14.95

Sea Bass Platter - Fillets of Sea Bass delicately spiced, grilled over charcoal and served with Rice and Vegetables £14.95

King Prawn Delhi Delight - Very mild dish cooked with our Chefs own recipes. Includes Paulao Rice & Aloo Gobi £14.95

Fish Baza Jaipuri - Ayre Fish from the sweet waters of Bangladesh, marinated in medium spices, cooked with sliced Onions, Pimentos, Green Chillies and served with Rice and Vegetables £14.95

Garlic Chilli King Prawn - Jumbo size prawn, cooked with fresh Garlic, Green Chillies, sliced Onions and served with Rice and Vegetables £14.95

Muragh Tanga - Sliced Chicken breast, cooked in medium spice, with fresh garlic, coriander, green chilli, sweet and sour spicy sauce and served with rice and Bombay Aloo. Highly recommended dish £14.95